![]() The difference is so large that grass-fed beef has 2x to 3x the amount of CLAs than grain-fed beef! Axe talks about grass-fed meat has higher amounts of CLA, a potent antioxidant. As Chris Kresser talks about here and Dr. In my opinion, one of the biggest reasons is because of the fatty acid profile of the resulting meat. Recently, there has been a lot of scientific research which backs up the nutritional benefits of choosing grass-fed meat over grain-fed meat. In addition to the moral issues that come with eating factory farm animals, there are also many health reasons to choose grass-fed products. If you want to learn more about this, I suggest reading this great article about grass-fed beef. For factory farmers who want to maximize production at the expense of animal welfare and quality, corn feed is the way to go. Yes, crazy but corn is actually cheaper than grass for farmers!
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